Haday is a distinguished enterprise in China's condiment industry, specializing in the production and marketing of condiments with a long and storied history. It is one of the first "China Time-Honored Brands" recognized by the Ministry of Commerce of the People's Republic of China. Currently, Haday produces a diverse range of over 1,000 products across 13 major categories, including soy sauce, oyster sauce, sauces, vinegar, cooking wine, seasoning sauces, chicken essence, chicken powder, fermented tofu, and hot pot base, with an annual output value exceeding 24.5 billion yuan.

With the mission of “developing a career in flavoring industry and creating a perfect life”, Haday has been dedicated to preserving and innovating traditional brewing techniques through modern scientific research. The company boasts an expansive natural sun exposure area exceeding 600,000 square meters, exclusively for sun fermentation to produce high-quality soy sauce. It also operates multiple state-of-the-art automated packaging production lines and industry-leading laboratories recognized at the national level, adhering to stringent quality standards. Moreover, Haday has imported complete sets of scientific research and testing equipment from abroad, striving to create a condiment production base that meets world-class standards.